Gochujang, Korean Chili Paste, Organic

Manufacturer

Sempio Foods

The fermented Korean chili paste is made from sun-dried red peppers and rice. Produced using traditional fermentation methods, the paste delivers a balanced spicy and umami flavour and is gluten-free.

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Thanks for your interest in the Brand Innovation in Grocery Awards!
Entries open soon. Fill out the form below for details and updates.